Wednesday, August 29, 2012

52 Photos Project

The prompt for Week 19:  We make, we create,
but where do we start? What elements
or ingredients do you gather to begin?

I'm not a good cook, but my cousin Kay is.
When I go down to Virginia, sometimes she makes
popovers for breakfast.  She gets up early and sets the
ingredients out so they can reach room temperature.
Eggs, milk, butter, salt, flour—mix them together, 
put 
them in the oven, hold your breath, and voila:

Popovers + butter + jam = heaven on a plate!

[To see more of the 52 Photos
Project, visit Bella's meme.]

11 comments:

  1. Oh how I love popovers! Have you been to Popover cafe in the Upper West Side? Yummy!! Great photos!

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  2. Yum! My kind of morning ritual.

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  3. I love them. I've only had them at Bloomies cafe, but still.. they are awesome!

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  4. perfect photo, perfect popovers!

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  5. It would take more than holding my breath for me to have something that beautiful "pop" out! They look good!

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  6. Very tempting! They look just like Yorkshire Puddings and I love them with jam too!

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  7. something so fun about popovers ;)

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