The prompt for Week 13: layers or stacks I don't like paper napkins, and always use cloth ones, even when it's just me eating Lean Cuisine in front of the tube. I have to confess, however, that these were all "borrowed" from one or another of my fave restaurants in France and Italy. (American restaurants that use cloth napkins are usually smart enough to have boring white ones.) P.S. I do round up the bill by several euros—or just ask. [To see more of the 52 Photos Project, visit Bella's meme.] |